Reduced Sugar and Oil Version, a must-have biscuit for picnics, this version of the recipe makes a healthier version that's easy to make, just mix and stir the ingredients, suitable for novice bakers.
S. no | Ingredient | Quantity (g) |
1. | Butter | 50 |
2. | Egg | 1 egg |
3. | Sugar | 40 |
4. | Wholemeal flour | 110 |
5. | Chopped chocolate | 50 |
6. | Chopped walnuts (optional) | 50 |
7. | Baking powder | 50 |
Step:
Melt butter with sugar in a bowl over hot water.
Whisk in the egg mixture in three batches
Sift in the wholemeal flour, pour in the chopped chocolate and walnuts, and mix well.
Knead the dough, cover with plastic wrap, and refrigerate for one hour.
Preheat oven to 180 °C for 10 minutes
Divide into balls
Place in the oven at 180 °C for 20 minutes
